納入先
Tea as a Specified Ingredient, Not a Story
Instant black tea powder and liquid tea concentrate for RTD, café and foodservice development, with application requirements confirmed through sample evaluation.
For a bottling line, tea is an ingredient with a specification sheet. Origin narrative is not the purchase driver; haze after pasteurisation and colour drift across batches are.
This line is contract-manufactured at a partner extraction facility under our raw-material specification. We say so plainly because a buyer who audits will find out anyway, and because a supplier who is honest about where a step happens is easier to work with than one who is not.
What buyers in this segment ask
- Is it soluble in cold water?
- Cold-water solubility depends on the powder specification and the finished beverage. We confirm it against your target application during sample evaluation rather than assuming one powder suits every process.
- How stable is it in an acidified formulation?
- Acid and heat process suitability depends on the complete recipe and process. Share the target formulation and conditions so the sample can be evaluated in the intended beverage matrix.
- Can we audit the facility?
- Yes. The extraction and spray-drying steps happen at our partner's plant, and we will arrange access there — we would rather you saw it than assumed it.
- Can you discuss extracts from other plants?
- Yes. We can review tea and other botanical-extract projects. Share the botanical name and plant part, intended food or beverage application, target format, destination market and specification; feasibility, processing route and documentation are confirmed project by project before sampling or quotation.

- Typical volume
- Confirmed by product form, application, pack format and production plan
- Typical formats
- Instant black tea powder
- Liquid black tea concentrate
- Tea or other botanical extracts (format confirmed per project)
- Bulk tea leaf for extraction
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